Anuttama presents KHEER BURST, our new addition, beautifully brings in the flavours of Yugadi celebrated in South Canara district of Karnataka.
This chocolate bar is definitely a burst of flavours of the traditional Pāyasa, made with the sweetness of Jaggery, Dates, the nuttiness of Coconut, the aroma of Cardamom and the crunchy Cashew Nuts.